 Collaborate with the Marketing Manager to develop and implement marketing strategies that align with our brand's vision.

 Manage and execute promotional campaigns across various channels, including social media, digital marketing, traditional advertising, and food delivery platforms.

 Analyze market trends and customer feedback to recommend adjustments to marketing strategies and

campaigns

 Coordinate with the Operation team to promote seasonal menus, promotions and special events

 Oversee the concepting and developing of marketing materials, ensuring they meet brand standards and

communicate our message effectively.

 Monitor and report on the effectiveness of marketing and promotional campaigns, providing analytical insights an recommendations for improvement

 Assist in the planning and managing the marketing budget, ensuring optimal allocation of resources for maximum impact

 Stay abreast of the latest developments in the food and beverage industry and emerging technologies, particularly in Japanese cuisine, to identify new marketing opportunities.

 Bachelor's degree, preferably in Marketing, Business Administration, or related field.

 At least 5 years of experience in marketing, preferably in the Advertising or Fast-Moving Consumer Goods industry.

 Strong understanding of marketing principles and practices, including digital marketing.

 Analytical mindset with the ability to use data to make informed decisions.

 Excellent communication and interpersonal skills, with the ability to work collaboratively in a team environment of multinational languages and cultures.

 Ability to multitask and manage multiple projects simultaneously.

 Proficient in using marketing software and social media platforms.

 Familiarity with the latest marketing technologies and trends

 Creative thinker with a passion for food and an appreciation for Japanese culture.

 Proficiency in English, both written and spoken