• Manage day-to-day operations of the company outlets along the expressway.

• Ensure high-quality service standards and customer satisfaction.

• Oversee staff recruitment, training, and performance management.

• Manage inventory, orders, and stock control.

• Develop and implement marketing strategies to boost sales.

• Ensure compliance with health and safety regulations.

• Collaborate with the leadership team to align with the company’s goals.

• Proven experience in F&B management or a similar role.

• Excellent leadership and communication skills.

• Strong understanding of inventory management and cost control.

• Ability to work under pressure and adapt to a fast-paced environment.

• Fluent in Khmer; English proficiency is an advantage.

• Female candidates are highly encouraged to apply.

Benefits:

• Opportunities for career growth within a rapidly expanding company

• Transport allowances for travel along the expressway.