- Planning and organizing accommodation and guesthouse services; - Promoting and marketing the business; - Managing budgets and financial plans as well as controlling expenditure; - Maintaining financial records; - Setting and achieving sales and profit targets; - Recruiting, training and monitoring staff; - Lanning work schedules for individuals and teams; - Meeting and greeting customers; - Dealing with customer complaints and comments; - Addressing problems and troubleshooting; - Supervising maintenance, supplies, renovations and furnishings; - Dealing with contractors and suppliers; - Ensuring security is effective; - Carrying out inspections of property and services; - Ensuring compliance with licensing laws, health and safety - And other statutory regulations. - Developing improvement actions . - Responsible for safeguarding the quality of operations (internal & external ). - Strong commitment and be responsible

Key Competencies : - Male/Female - Minimum 2 years of experience in Hospitality Management. - Able to speak in Chinese, English and Khmer; - Hardworking, Honest and Cheerful;