Asean-Works | Demi Chef / Chef de Partie

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1-Group (Singapore)

Position : Demi Chef / Chef de Partie

# Hiring : post(s)

1 day ago

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Jobs Overview

Post Date

11 April, 2026

Closing Date

11 May, 2026

Salary Range

$ 2900-3300 / Negotiable

Jobs Category

Others

Jobs Location

Central

Candidate Gender

Any

Jobs Term

Full Time

Jobs Experience

Jobs Level

N\A

Jobs Description

Prepare ingredients, sauces, and components according to standardized recipes
Ensure consistency and quality of dishes during service
Maintain cleanliness, hygiene, and safety standards in the kitchen
Organize and manage mise en place for assigned sections
Support smooth kitchen operations during peak service hours
Monitor inventory levels and inform supervisors of shortages
Properly store and label ingredients to maintain freshness
Follow kitchen procedures and uphold food safety regulations
Collaborate with the culinary team to ensure efficient workflow

Jobs Requirement

At least 1 year of experience in a professional kitchen, preferably in Western or grill concepts
Basic culinary training or a relevant F&B certification (e.g., WSQ courses) is an advantage
Good understanding of food safety, hygiene, and kitchen operations
Ability to work in a fast-paced environment and handle pressure during peak hours
Strong teamwork and communication skills
Willingness to learn and follow guidance from senior chefs
Able to work shifts, weekends, and public holidays

Contact Information

Contact Person

HR

Industry Company

Food & Beverages

Phone Number

-

Email Address

marketing@1-group.sg

Website

Address

Central Region

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Service Hot Line

jobs@asean-works.com

Operating Hours : Mon - Sat (Half) from 8am to 5pm

095 333 661 / 012 846 222

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1st Floor CPL Building #25 & 63, St. 348/205, Toul Svay Prey II, Phnom Penh, Cambodia.

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