Asean-Works | Junior Sous Chinese BBQ Chef

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1-Group (Singapore)

Position : Junior Sous Chinese BBQ Chef

# Hiring : post(s)

1 day ago

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Jobs Overview

Post Date

11 April, 2026

Closing Date

11 May, 2026

Salary Range

$ 3200-4000 / Negotiable

Jobs Category

Others

Jobs Location

Central

Candidate Gender

Any

Jobs Term

Full Time

Jobs Experience

Jobs Level

N\A

Jobs Description

Assist the Sous Chef in preparing food requisitions, inter kitchen transfers and checking the quality and quantity of food received from the direct market food storeroom
Prepare and arrange all served food according to the standard set by head chef
Does daily routine tasks by him or herself and in conjunction with chefs
To control costs by minimizing spoilage waste and exercising portion control
Make use of standard recipes and presentation instructions whenever possible
To handle machines, equipment and utensils the proper way and clean after use
To clean refrigerator, work table and ensure that his/her working area is clean at all times
To follow established procedures and performs special duties as may be assigned by head chef and sous chef
Responsible for setting up and cleaning up work station including Wok station

Jobs Requirement

Candidate must possess relevant experience in Modern Chinese Cuisine & fine dining
Experience in roasting and barbeque is an advantage
Must have completed Basic Food Hygiene course
Possess a strong sense of initiative
Manage and maintain sanitation and hygiene standards
Willing to learn and adapt to various line positions with locations
Willing to work on weekends and public holidays.

Contact Information

Contact Person

HR

Industry Company

Food & Beverages

Phone Number

-

Email Address

marketing@1-group.sg

Website

Address

Central Region

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Service Hot Line

jobs@asean-works.com

Operating Hours : Mon - Sat (Half) from 8am to 5pm

095 333 661 / 012 846 222

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1st Floor CPL Building #25 & 63, St. 348/205, Toul Svay Prey II, Phnom Penh, Cambodia.

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