•Mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits •Taking beverage orders from customers or wait staff and serving drinks as requested, paying extreme attention to detail •Providing a positive and friendly guest experience by interacting with patrons •Checking identification to verify legal age requirements for all customers •Balancing cash receipts •keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories •Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment •Organizing the bar area to streamline drink preparation and inventory •Placing orders for liquor, beer, wine, and other supplies •Slicing, pitting, and preparing fruit garnishes for drinks •Preparing and serving appetizers, snacks, or other food items for customers at the bar •Complying with all food and beverage regulations •Limiting customer problems by restricting alcohol intake and attempting to curtail inappropriate behavior

•Training or experience with bartending •Extensive knowledge of drink mixing and garnishing •Good communication skills •Positive attitude, personable demeanor •Multitasking, attention to detail organization •Ability to stand for long periods •Good observational skills •Basic English required